Events

Sunset Dinner - Garden Party event photo

Sunset Dinner - Garden Party

Thursday June 24th

Time to Party - Winery Style!

GARDEN PARTY

Thursday, June 24

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052

Four Course Prix Fix Menu:

Crab Cake Sliders

Pomegranate Spinach Salad w/ Champagne Vinaigrette

Hawaiian Kabobs (Pork & Fig and Chicken & Pineapple) w/ Wild Rice Pilaf

Rustic Peach Cobbler

$42 per person

06:00 PM - 09:00 PM

2021-06-24 18:00:002021-06-24 21:00:00America/ChicagoSunset Dinner - Garden PartyTime to Party - Winery Style! GARDEN PARTY Thursday, June 246:00 - 9:00Reservations are required - Call Mark at 512-739-0052 Four Course Prix Fix Menu:Crab Cake SlidersPomegranate Spinach Salad w/ Champagne VinaigretteHawaiian Kabobs (Pork & Fig and Chicken & Pineapple) w/ Wild Rice PilafRustic Peach Cobbler $42 per personThe Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Wine Maker's Dinner event photo

Wine Maker's Dinner

Friday June 25th

This Event is Open to Wine Club Member's Only!

Join us for a truly spectacular dinner - five courses paired with five different Driftwood Estate Winery wines hand selected by Gary Elliott.

Limited to only 32 people

Wine Club Members & their guests only

Crab Cake with Bacon Wrapped Dates

Seared Scallop with Charred Sweet Corn

Baked Brie with Figs and Nuts

Roasted Beef Tenderloin with Garlic Potatoes

Crème Brulee and Chocolate Truffle

  

$80 per person includes dinner and wine.

Reservations are required.  Call Mark at 512-739-0052 to reserve your spot.

Hosted and billed through Driftwood Estate Winery.

If you cannot make this date, the Wine Maker's Dinner is available each month with the same menu through November.  If you are not a wine club member, join through the winery so you can attend this event and enjoy many other benefits! 

06:00 PM - 09:00 PM

2021-06-25 18:00:002021-06-25 21:00:00America/ChicagoWine Maker's DinnerThis Event is Open to Wine Club Member's Only!Join us for a truly spectacular dinner - five courses paired with five different Driftwood Estate Winery wines hand selected by Gary Elliott.Limited to only 32 peopleWine Club Members & their guests only Crab Cake with Bacon Wrapped DatesSeared Scallop with Charred Sweet CornBaked Brie with Figs and NutsRoasted Beef Tenderloin with Garlic PotatoesCrème Brulee and Chocolate Truffle  $80 per person includes dinner and wine.Reservations are required.  Call Mark at 512-739-0052 to reserve your spot.Hosted and billed through Driftwood Estate Winery.If you cannot make this date, the Wine Maker's Dinner is available each month with the same menu through November.  If you are not a wine club member, join through the winery so you can attend this event and enjoy many other benefits! The Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Sunset Dinner - Asian Fusion event photo

Sunset Dinner - Asian Fusion

Thursday July 15th

It's Time We Mixed Things Up a Bit!

ASIAN FUSION

Thursday, July 15

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052 

Four Course Prix Fix Menu:

Korean Pork Tacos

Chopped Brisket Lettuce Wraps

Asian Fusion Burger with Thai Fries

Green Tea Cupcakes

$45 per person

06:00 PM - 09:00 PM

2021-07-15 18:00:002021-07-15 21:00:00America/ChicagoSunset Dinner - Asian FusionIt's Time We Mixed Things Up a Bit! ASIAN FUSION Thursday, July 156:00 - 9:00Reservations are required - Call Mark at 512-739-0052  Four Course Prix Fix Menu:Korean Pork TacosChopped Brisket Lettuce WrapsAsian Fusion Burger with Thai FriesGreen Tea Cupcakes $45 per personThe Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
National Wine and Cheese Day event photo

National Wine and Cheese Day

Sunday July 25th

Join us on National Wine & Cheese Day July 25th!

11:00 AM - 06:00 PM

2021-07-25 11:00:002021-07-25 18:00:00America/ChicagoNational Wine and Cheese DayJoin us on National Wine & Cheese Day July 25th!The Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Sunset Dinner - Mediterranean Dinner Party event photo

Sunset Dinner - Mediterranean Dinner Party

Thursday August 5th

Take a Trip to Europe with Us!

MEDITERRANEAN DINNER PARTY

Thursday, August 5

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052

Four Course Prix Fix Menu:

Lemon Basil Orzo Salad

Bacon Wrapped Dates w/ Pita and Dips

Chicken Souviaki w/ Spinach Spanakopita

Cannoli w/ Chocolate & Berries

$48 per person

06:00 PM - 09:00 PM

2021-08-05 18:00:002021-08-05 21:00:00America/ChicagoSunset Dinner - Mediterranean Dinner PartyTake a Trip to Europe with Us! MEDITERRANEAN DINNER PARTY Thursday, August 56:00 - 9:00Reservations are required - Call Mark at 512-739-0052 Four Course Prix Fix Menu:Lemon Basil Orzo SaladBacon Wrapped Dates w/ Pita and DipsChicken Souviaki w/ Spinach SpanakopitaCannoli w/ Chocolate & Berries $48 per personThe Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Sunset Dinner - Surf & Turf event photo

Sunset Dinner - Surf & Turf

Thursday August 26th

Steak and Shrimp  . . . Need We Say More?

SURF & TURF DINNER

Thursday, August 26, 2021

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052

Four Course Prix Fix Menu:

Fried Zucchini & Calamari

Chopped Salad

Medallions of Filet Mignon, Shrimp Scampi, and Garlic Mashed Potatoes

Death by Chocolate Cake

$58 per person 

06:00 PM - 09:00 PM

2021-08-26 18:00:002021-08-26 21:00:00America/ChicagoSunset Dinner - Surf & TurfSteak and Shrimp  . . . Need We Say More? SURF & TURF DINNER Thursday, August 26, 20216:00 - 9:00Reservations are required - Call Mark at 512-739-0052 Four Course Prix Fix Menu:Fried Zucchini & CalamariChopped SaladMedallions of Filet Mignon, Shrimp Scampi, and Garlic Mashed PotatoesDeath by Chocolate Cake $58 per person The Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Labor Day event photo

Labor Day

Monday September 6th

Come celebrate the long Labor Day weekend with us!

11:00 AM - 11:59 PM

2021-09-06 11:00:002021-09-06 23:59:00America/ChicagoLabor DayCome celebrate the long Labor Day weekend with us!The Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Sunset Dinner - Italian Countryside event photo

Sunset Dinner - Italian Countryside

Thursday September 16th

Join us for a Taste of Italy!

ITALIAN COUNTRYSIDE

Thursday, September 16

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052

Four Course Prix Fix Menu:

Caprese Salad

Grapa Poached Pears w/ Stuffed Mushroom Caps

Chicken Piccata, Angel Hair Pasta, & Roasted Seasonal Vegetables

Panna Cotta 

$48 per person

06:00 PM - 09:00 PM

2021-09-16 18:00:002021-09-16 21:00:00America/ChicagoSunset Dinner - Italian CountrysideJoin us for a Taste of Italy! ITALIAN COUNTRYSIDE Thursday, September 166:00 - 9:00Reservations are required - Call Mark at 512-739-0052 Four Course Prix Fix Menu:Caprese SaladGrapa Poached Pears w/ Stuffed Mushroom CapsChicken Piccata, Angel Hair Pasta, & Roasted Seasonal VegetablesPanna Cotta  $48 per personThe Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com

National Cheeseburger Day

Saturday September 18th

Come grab a giant juicy cheeseburger for National Cheeseburger Day Sept 18th!

11:00 AM - 06:00 PM

2021-09-18 11:00:002021-09-18 18:00:00America/ChicagoNational Cheeseburger DayCome grab a giant juicy cheeseburger for National Cheeseburger Day Sept 18th!The Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com
Sunset Dinner - Fall Harvest event photo

Sunset Dinner - Fall Harvest

Thursday October 7th

This will be our last Sunset Dinner of 2021!

FALL HARVEST

Thursday, October 7

6:00 - 9:00

Reservations are required - Call Mark at 512-739-0052

Four Course Prix Fix Menu:

Corn Chowder Soup

Goat Cheese Stuffed Artichoke Hearts & Bacon Blue Deviled Eggs

Pulled Pork w/ Roasted Red Potatoes and Sautéed Spinach

Banana Fosters Cheesecake

$48 per person

06:00 PM - 09:00 PM

2021-10-07 18:00:002021-10-07 21:00:00America/ChicagoSunset Dinner - Fall HarvestThis will be our last Sunset Dinner of 2021! FALL HARVEST Thursday, October 76:00 - 9:00Reservations are required - Call Mark at 512-739-0052 Four Course Prix Fix Menu:Corn Chowder SoupGoat Cheese Stuffed Artichoke Hearts & Bacon Blue Deviled EggsPulled Pork w/ Roasted Red Potatoes and Sautéed SpinachBanana Fosters Cheesecake $48 per personThe Driftwood BistroThe Driftwood Bistrocontact@thedriftwoodbistro.com