Events

Join us for a great Sunset Dinner

IT'S ALL GREEK TO ME

  Friday May 20 

6:00 - 9:00  

 Zucchini Balls 

 Fried Calamari 

 Greek Chicken, Orzo Salad, Marinated Cucumbers 

 Baklava Cheesecake  

 Reservations are required - Limited seating 

 Call Patricia at 512-995-0895 

$55 / per person 

 Wine sold separately through Driftwood Estate Winery

Come celebrate the long weekend with us! We'll be open Monday May 30th 11:00 - 6:00.

We love 'cheesy' holidays like this! Join us for National Cheese Day June 4th!

Join us for a unique and fun Sunset Dinner

FLAVORS OF SPRING 

Thursday June 16

6:00 - 9:00 Spring 

Grilled Pineapple, Spam, & Meatball Skewers 

 Ginger Salmon Sliders 

 Kalua Pork, Sticky Rice, Hawaiian Slaw, Marinated Cucumber 

 Pineapple Upside Down Cake  

 Reservations are required - Limited seating 

 Call Patricia at 512-995-0895 $52 / per person 

 Wine sold separately through Driftwood Estate Winery

Treat your dad and join us for Father's Day! Kids are welcome for the day.

Join us for our first of only four Wine Maker's Dinners 

American Menu

Friday June 24

6:00 - 9:00

Our Five Course Dinner is Paired with Wine:

Cheese Trilogy

Pedernales Lettuce Cups

Seared Scallop with Charred Corn

Roasted Pork Tenderloin with Mashed Potatoes and Roasted Vegetables

Apple Pie

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$90 / per person includes wine

Billed and hosted through Driftwood Estate Winery

Join us for our first of only four Wine Maker's Dinners 

American Menu

Friday June 24

6:00 - 9:00

Our Five Course Dinner is Paired with Wine:

Cheese Trilogy

Pedernales Lettuce Cups

Seared Scallop with Charred Corn

Roasted Pork Tenderloin with Mashed Potatoes and Roasted Vegetables

Apple Pie

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$90 / per person includes wine

Billed and hosted through Driftwood Estate Winery

We're closed on the 4th. Please come see us another time.

This is a new event for 2022

Only 3 Dates for the Year

Join us on a Journey for the Taste Buds:

Our Ten Course Tasting Menu Dinner

This dinner will feature ten different specially prepared items

prepared by Chef Chloe, Chef Becca, and Owner Mark

Including small plate appetizers, entrees, and desserts

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$75 / per person

Wine sold separately through Driftwood Estate Winery

Join us for our popular Italian Countryside Sunset Dinner

Menu:

Arancini & Meatballs in Marinara

Stuffed Artichoke Bottoms

Caprese Steak with Basil Pesto Ravioli

Cannoli

This one will sell out.  Seating is limited.

Call Patricia for reservations 512-995-0895

Our Fall Harvest Sunset Dinner is Awesome!

Get ready for some delicious comfort food:

Corn Chowder Soup

Pulled Pork Stuffed Bell Peppers

Meatloaf, Mashed Potatoes, Balsamic Glazed Brussel Sprouts

Dutch Apple Pie

Seating is limited.  Reservations are required.

Call Patricia to reserve your seats 512-995-0895

Join us for our first of only four Wine Maker's Dinners 

French Menu

Friday September 30

6:00 - 9:00

Our Five Course Dinner is Paired with Wine:

Canape Trio

Lobster Bisque

Steak au Poivre & Frites

Cheese Plate

Macarons

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$90 / per person includes wine

Billed and hosted through Driftwood Estate Winery

This is a new event for 2022

Only 3 Dates for the Year

Join us on a Journey for the Taste Buds:

Our Ten Course Tasting Menu Dinner

This dinner will feature ten different specially prepared items

prepared by Chef Chloe, Chef Becca, and Owner Mark

Including small plate appetizers, entrees, and desserts

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$75 / per person

Wine sold separately through Driftwood Estate Winery

This is the last Sunset Dinner of the season

and it is a new, unique menu - Our Last Chance Saloon

Menu:

BBQ Ranch Salad

Steak Tips & Brown Sugar Bacon with Béarnaise

Bourbon Chicken, Baked Potato, Onion Ring Stack

Loaded Cowboy Bark

Don't miss out on this dinner - reservations are required

Call Patricia to reserve your seat 512-995-0895 

Join us for our first of only four Wine Maker's Dinners 

American Menu

Friday November 4

6:00 - 9:00

Our Five Course Dinner is Paired with Wine:

Cheese Trilogy

Pedernales Lettuce Cups

Seared Scallop with Charred Corn

Roasted Pork Tenderloin with Mashed Potatoes and Roasted Vegetables

Apple Pie

Reservations are required - Seating is limited

Call Patricia at 512-995-0895

$90 / per person includes wine

Billed and hosted through Driftwood Estate Winery